Tomato curry

                                                                               

Tomato curry is Raghu's favorite curry !! He can live entire life with tomato curry. Tomato curry is good with both rice & chapathi. Here is the recipe.

INGREDIENTS 

• Tomatoes - 3
• onion - 1 medium
• Green chilies -1
• Turmeric powder- A generous pinch
• Curry chilly powder Or Normal Chilly powder - 1/2 spoon
• Salt - To taste

To Temper:

• Mustard seeds - 1/4 spoon
• Cumin seeds - 1/4 spoon
• Chana dal - 1/2 spoon
• Curry leaves - 4
• Garlic cloves - 1
• Hing - small pinch 

PROCEDURE:

1.  Take a pan. Add 2 spoons of oil. When oil become hot add things in temper table except garlic . When it starts spluttering add mashed garlic and fry for a minute.  Add onions & green chiles fry for a minute.Add chopped tomatoes wait until tomatoes starts leaving water. Add turmeric and salt.

2. Cook for 5 more minutes. Add water if needed. Sprinkle chilly powder mix evenly and off the stove. Add Coriander leaves for extra taste..